Read Up!Mark Snyder Do It Green! Minnesota For a few years now, all Minnesota residents and businesses have had the opportunity to buy green power through their electric utility. What exactly does it mean to buy green power? Basically, what it means is that you, the utility customer, agree to pay an extra amount each month on your electric bill (it…
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BlogBy David Riviera
I am a meat eater. My uncles and cousins raised hogs for as long as I can remember. My parents bought their meat from local butchers with livestock direct from the farms. Meat and potato meals were the staple of our diet. I know and understand the climate impacts of producing meat, but it is a tradition tied to generations of my family’s livelihood. I’m no stranger to plant-based meals. Vegetarian and vegan options are often available at many large conferences and events, and these menu choices can be found on a wide variety of local restaurant menus. I think…
By Heidi Meyer
There are many ways to be a conscious consumer and to leave a smaller footprint on our planet. One thing we all buy a lot of is food. We all have to eat! With seemingly endless trips to the grocery store week after week, we vote with our dollars as we choose which foods to fuel our bodies. These choices affect not just what is produced and what we see on the store shelves, they also directly impact the environment. I started my green journey by focusing on buying organic whenever available after learning about this option while earning my…
By Kate Marnach from Tare Market
Have you heard the phrase “zero waste” before? If not, you’re not alone, but this trash-free movement is quickly gaining traction around the world, thanks to the realization that we are steadily drowning the planet in trash. Over the past few decades, we have all heard talk about switching to green energy sources, reduction of water use, and ceasing the use of harmful chemicals and pesticides–but what about our trash production? Until a few years ago, I had never heard of zero waste and never really thought a whole lot about the trash my family was producing, though I considered…
Sponsored by UW River Falls Sustainable Management Online Programs Presented by: Family of Trees panel Join us for a discussion on what environmental justice looks like in our community and…
Sponsored by UW River Falls Sustainable Management Online Programs Presented by: Unny Nambudiripad from Our Wellness and Liberation Taking care of the earth starts with taking care of ourselves! Please…
Sponsored by UW River Falls Sustainable Management Online Programs Presented by: – Kristine Kvamme, Do It Green! Minnesota – Colleen Hetzel, MPCA – Kim Erickson & Ashley Kennedy, Zero Waste…
Sponsored by UW River Falls Sustainable Management Online Programs Presented by: – Amanda Goetsch, Program Manager at University of Wisconsin Extended Campus – Angela Whitaker, Program Manager at UW-River Falls…
Sponsored by UW River Falls Online Programs in Sustainable Management Presented by White Bear Lake Seed Library Founder Pam Larson Frink Learn how to save vegetable, flower and native plant…
Picture your favorite places in Minnesota. What will they look and feel like in the future with a changing climate? Join us for a presentation and discussion on Minnesota’s changing…
“Green” doesn’t necessarily mean “good” when it comes to so-called green office supplies. To help your office green up, consider durability, natural resource and energy use, recycled content and recyclability, toxicity, biodegradability and packaging before you purchase supplies. You can also set up a reuse system for the supplies you…
Purchase durable, long lasting reusable items for serving and eating food such as silverware, glasses, bowls, mugs, plates, and cloth napkins. When you choose reusable over disposable, even if it costs more up front, it will save money and be less wasteful. Think about the amount of trash you can…
People in small towns, suburban communities, and urban neighborhoods all over Minnesota and western Wisconsin are banding together to make their communities more livable and sustainable. Are you ready to make sustainable changes in your community? This article offers many tips for getting started, including learning more about sustainability plus…
Each time we choose to find out the source of our food, we not only learn about our food supply, but we also have the opportunity to make a choice. Turning over a package of food or checking out those little stickers on our apples can open our eyes to…
A ‘no-waste lunch’ is a meal that does not end up in the trash. Buy food in bulk and put it in reusable containers to carry to school or work. Packing your food in reusables is typically less expensive and creates less waste than buying food that comes in disposable…
Home-packed lunches can be fun, healthy, and green, with very little time or money required. A child’s lunch, including organic fruit, requires less than five minutes on average to prepare and could cost as little as $1.00 per day-compared to over $2.25 for school lunch. Try these suggestions to green…
Climate cafés are a relatively new offshoot of the café discussion movement, which takes its inspiration from philosophical discussion groups. These discussion cafés offer a venue for respectful public conversation on the challenging subjects facing us daily. You can host a discussion anywhere and get the climate conversation going. Interested?…
Wondering what our state’s capitol city is doing about climate change? The city is committed to making St. Paul “The Most Livable City in America” and a leader in sustainable urban living. To accomplish this, the city concentrates on energy efficiency and conservation, clean energy supply, alternative fuels, transportation options,…
