Read Up!Mark Snyder Do It Green! Magazine Includes Listing of Recycling Drop-Off Centers Judging by collection rates, Minnesotans love to recycle. Nearly 50% of the garbage we generate is recycled, which places us among the leaders nationally. However, not many of us know much about what happens to all that stuff we collect, and some of us don’t always follow the…
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BlogBy David Riviera
I am a meat eater. My uncles and cousins raised hogs for as long as I can remember. My parents bought their meat from local butchers with livestock direct from the farms. Meat and potato meals were the staple of our diet. I know and understand the climate impacts of producing meat, but it is a tradition tied to generations of my family’s livelihood. I’m no stranger to plant-based meals. Vegetarian and vegan options are often available at many large conferences and events, and these menu choices can be found on a wide variety of local restaurant menus. I think…
By Heidi Meyer
There are many ways to be a conscious consumer and to leave a smaller footprint on our planet. One thing we all buy a lot of is food. We all have to eat! With seemingly endless trips to the grocery store week after week, we vote with our dollars as we choose which foods to fuel our bodies. These choices affect not just what is produced and what we see on the store shelves, they also directly impact the environment. I started my green journey by focusing on buying organic whenever available after learning about this option while earning my…
By Kate Marnach from Tare Market
Have you heard the phrase “zero waste” before? If not, you’re not alone, but this trash-free movement is quickly gaining traction around the world, thanks to the realization that we are steadily drowning the planet in trash. Over the past few decades, we have all heard talk about switching to green energy sources, reduction of water use, and ceasing the use of harmful chemicals and pesticides–but what about our trash production? Until a few years ago, I had never heard of zero waste and never really thought a whole lot about the trash my family was producing, though I considered…
Goodbye 2019 and Welcome 2020! It’s that time that encourages us to reflect on the last year and make resolutions for the new year.
Mindful eating is a practice of paying close attention to one’s food and the act of eating, while being both aware of the sensory experience as well as any feelings or thoughts one may be having.
Learn the tools to effectively advocate for the environment, and navigate conversations with others of similar and opposing views.
The future is now. Technology plays a huge role in our society, our politics and our environment.
Recycling is becoming more and more important in America as we continue to produce and use more one use garbage every day.
Traveling is a wonderful way to experience what the world has to offer. Can we travel without hurting the world we want to see?
Green laundry practices are good for the environment and for your wallet! Use cold water, wash only when clothes are dirty, line dry clothes year round, buy concentrated laundry detergent in refillable containers, use non-chlorine bleach, and purchase Energy Star appliances when possible. Check out our full list of green…
Your family can save 13,000 gallons of water per year with a low flush toilet, 2,900 gallons with a low flow shower head and 700 gallons with faucet aerators. Reducing temperature and usage of hot water will also save money and energy. Find more great water saving tips with our…
Minnesota is a national leader in environmental education and offers a number of resources to help you stay on top of the latest information. This article offers brief descriptions of some of Minnesota’s key environmental education programs, publications and organizations.
Home-packed lunches can be fun, healthy, and green, with very little time or money required. A child’s lunch, including organic fruit, requires less than five minutes on average to prepare and could cost as little as $1.00 per day-compared to over $2.25 for school lunch. Try these suggestions to green…
The automobile era spurred the expansion of highways and the fragmentation of natural habitats and communities. Now, the suburban American lifestyle had led to an obesity epidemic, high levels of resource consumption, and oil dependency. Strong Towns is a nonprofit that helps cities focus on resiliency instead of growth. Find…
Travelers can generate a lot of waste and pollution, even with the best intentions. But it isn’t hard to make a few changes that can help us avoid a lot of trash and otherwise green up our time away from home. It is our responsibility to take care of the…
Establishing an organics recycling program is a great way to reduce the amount of trash an organization or household disposes. Organics include all food waste and non-recyclable or food-soiled paper products and can make up approximately 25 percent of what we throw away. This article offers tips on how to…
Purchase durable, long lasting reusable items for serving and eating food such as silverware, glasses, bowls, mugs, plates, and cloth napkins. When you choose reusable over disposable, even if it costs more up front, it will save money and be less wasteful. Think about the amount of trash you can…
