Eating Green to $ave Green

Melinda Feucht Do It Green! Minnesota As food costs soar and people become more conscious about their food decisions, it’s time to rethink the way we shop for food. Michael Pollan, author of The Omnivore’s Dilemma and In Defense of Food, advises, “Eat food. Not too much. Mostly plants.” This …

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Victory Gardens

Kathy Swenson Do It Green! Magazine Tucked away in South Minneapolis is one of just two Victory Gardens nationwide still in active use. The gardens at Dowling School in Minneapolis and the Fenway Victory Garden in Boston are the only two remaining gardens left of the approximately 20 million nationwide …

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Grow Your Own Food; Grow Your Own Revolution

Laurie Voeltz Apprentice on an organic CSA farm in Portland, OR Growing your own food is such a simple idea. It makes sense that people should try to be more self-sufficient, self-sustaining and simplistic in this multi-national, corporate owned, complex world. And what could be simpler than having a garden? …

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